2018 - 2019 Undergraduate Bulletin  (Archived Version)   |  Click here to view current bulletin


Hospitality and Tourism Management

Provides graduates with the background to assume supervisory or leadership positions in the hospitality industry. The curriculum includes courses that cover both classroom-based learning and hands-on learning experiences.

Students completing the bachelor degree program must achieve a minimum grade of "C" for each required and sub-choice (emphasis tracks) in hospitality and tourism management courses.

For department information or additional degree requirements, click here

For related information from the bureau of labor statistics, click here

For course description, click on the course.

  • Total Credits Required for Degree
  • General Education

This major does not require a minor.

*Other hospitality management courses or additional track courses also count as hospitality management electives.